November Dinner Pairing

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Screen Shot 2016-10-19 at 8.05.27 PM.png
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November Dinner Pairing

55.00

Course 1:
Creamy Italian White Bean Soup with Pancetta
Goldilocks Blonde, Brass Bear Brewing

Course 2:
Caprese Salad with Balsamic Reduction and Basil Oil
Cucumber Gose, Captain Fattys

Course 3:
Tuscan Pork Chop over Tomato/Basil Orzo and Grilled Asparagus
Lil Devil Belgian Ale, AleSmith

Course 4:
Chocolate Chip/AmarretoStuffed Cannoli with Porter-Caramel Sauce
City of the Dead Coffee Stout, Modern Times

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